Emerging after 1945,
teppanyaki introduced a new dining style by integrating the kitchen into the front of house, allowing chefs to interact directly with guests. This innovative approach offered diners the unique experience of enjoying a meal while witnessing the chef’s culinary artistry up close. Over time, teppanyaki has evolved into one of the finest forms of Japanese cuisine.
Overlooking the cityscape by the Tamsui River in vibrant Ximending,our flagship destination is a top choice for every foodie visiting Taiwan.
Crowned multiple times as the internet’s most popular high-end omakase teppanyaki,our 14-course signature menu is co-developed and innovated by Japanese head chefs and our Taiwan-based team.Experience the same prestige and excellence delivered across our 10+ directly operated locations in Japan, Taiwan, Singapore, and Hong Kong.
